STAMPEDE BEANS
Have to tell you if you like beans, then this is the ultimate bean recipe to have and a much easier way than making baked beans from scratch. My good friend Betty gave me this recipe 14 years ago and from then on these are the only beans I make and everyone raves about them, plus they freeze excellent.
Provided by Katherine in Alberta
Categories Beans
Time 1h50m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Saute the bacon and onion and add to beans.
- Add remaining ingredients and bake covered at 325 for 1 hour.
- Remove the cover and bake for 30 more minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #main-ingredient #cuisine #preparation #occasion #north-american #beans #canadian #oven #easy #potluck #dietary #to-go #equipment #3-steps-or-less #4-hours-or-less
You'll also love
