CLEARWATER CITY CAESAR SALAD

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Make and share this Clearwater City Caesar Salad recipe from Food.com.

Provided by daisygrl64

Categories     Salad Dressings

Time 20m

Yield 6 serving(s)

Number Of Ingredients 13

1 tablespoon Dijon mustard
3 anchovy fillets, pureed
3 garlic cloves, blanched and pureed
2 egg yolks
3 tablespoons wine vinegar
1/3 cup olive oil
4 tablespoons parmesan cheese, grated
2 romaine lettuce, large heads, washed, dried, chopped
1 1/4 cups garlic-flavored croutons
6 slices bacon, well cooked and chopped
1 lemon, juice of
3 drops Worcestershire sauce
salt and pepper

Steps:

  • rub inside of large bowl with garlic clove.
  • place mustard, anchovies, garlic puree and lemon juice in a bowl, mix well to make a paste.
  • add Worcestershire sauce and egg yolks, mix well with whisk.
  • add vinegar and mix well.
  • incorporate olive oil in thin streams while whisking constantly. add half of Parmesan cheese and mix again.
  • add lettuce to salad bowl containing salad dressing, season with salt and pepper, toss to mix well.
  • sprinkle with more lemon juice if desired.
  • add croutons and bacon to salad and toss again.
  • sprinkle with remaining cheese and serve.

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