SPUMONI CAKE
My late, beloved Aunt Carmen used to make this for me when I'd come to visit. I was so happy when she shared the recipe with me and it was so easy to make.
Provided by Nancy Metrick
Categories Cakes
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. preheat oven 350, grease a bundt cake pan
- 2. beat cake, pudding, eggs, oil & sour cream at med speed with electric mixer about 2 or 3 minutes until smooth, it will be a little thick
- 3. divide batter evenly into 3 bowls
- 4. 1 bowl mix green food color, nuts and almond extract 2 bowl mix cherries and red food color 3 bowl mix melted chocolate
- 5. spread green mix in cake pan 1st, then spread pink mix on top of that, and follow with the chocolate batter. DO NOT swirl.
- 6. bake 50 to 60 minutes until cake test done, let cool about 1/2 hour and invert to a cake plate.
- 7. when completely cool drizzle with frosting made with powdered sugar and milk and vanilla extract.
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