SPRING BREEZE CHEESECAKE
My Mother's recipe. Not a true cheesecake, it's lighter and quicker. No cooking required and tastes lucious. I love this for dessert when we have a cook out.
Provided by Nikoma
Categories Cheesecake
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Easy as pie -.
- Beat cream cheese until smooth.
- Gradually add in sugar.
- Blend in sour cream and vanilla.
- Finaly fold in whipped topping.
- Spoon into crust.
- Chill atleast 4 hours.
- Top with sliced strawberries.
Nutrition Facts : Calories 439.9, Fat 30.1, SaturatedFat 16.5, Cholesterol 46.2, Sodium 292.5, Carbohydrate 39.9, Fiber 1.3, Sugar 30.5, Protein 4.2
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