SPINACH TOSS SALAD

Spinach Toss Salad image

Make and share this Spinach Toss Salad recipe from Food.com.

Provided by Brookes Kitchen

Time 15m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

2 (6 ounce) packages fresh spinach
1 (8 ounce) can water chestnuts, sliced
2 hard-boiled eggs, diced
5 slices bacon, cooked & crumbled
1 bunch green onion, chopped
1 cup salad oil
1/4 cup vinegar
1 tablespoon Worcestershire sauce
3/4 cup brown sugar
1/3 cup catsup

Steps:

Toss first five salad ingredients together.
In a separate bowl, whisk salad dressing ingredients: salad oil, vinegar, worcester sauce, brown sugar and catsup.
Pour over salad, toss & serve.

*** Explore more Spinach Toss Salad Recipes »

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