SPINACH PINWHEEL APPETIZERS

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Spinach Pinwheel Appetizers image

These are pretty to look at, but even better to eat! Enjoy!! I can't remember how many pinwheels you get, but I know it makes a lot.

Provided by keen5

Categories     Lunch/Snacks

Time 25m

Yield 8 Rolls

Number Of Ingredients 8

2 (10 ounce) packages frozen chopped spinach, thawed drained & squeezed dry in paper towels
1 (8 ounce) package cream cheese, softened
1/2 cup mayonnaise
1/2 cup sour cream
1 envelope ranch dip mix
1 jar bacon bits (or to taste)
4 green onions, chopped
1 (8 count) package 10-inch flour tortillas

Steps:

  • In medium mixing bowl, combine cream cheese, sour cream and mayonnaise.
  • Beat in dip mix.
  • Add green onion, bacon bits and spinach (broken up into small clumps).
  • Mix thoroughly.
  • Spread mixture onto tortillas, leaving a 1/2" space around edge.
  • Roll up each tortilla tightly, and wrap each in plastic wrap.
  • Chill for several hours or overnight.
  • To serve, cut off ends and cut into 1/2" slices.

Nutrition Facts : Calories 479, Fat 27.6, SaturatedFat 10.6, Cholesterol 53.8, Sodium 942.8, Carbohydrate 44.7, Fiber 4.4, Sugar 4.3, Protein 14.4

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