SPINACH FETA CROISSANTS

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Spinach Feta Croissants image

I had this delicious sandwich in a local cafe and added my own twist to spruce it up. It would be lovely for a shower, a picnic or special occasion. I often use mini croissants for pretty smaller-sized servings.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 5

1/2 cup Italian salad dressing
6 croissants, split
3 cups fresh baby spinach
4 plum tomatoes, thinly sliced
1 cup (4 ounces) crumbled feta cheese

Steps:

  • Brush salad dressing over the cut sides of croissants. On the bottom halves, layer the spinach, tomatoes and feta cheese; replace tops.

Nutrition Facts : Calories 363 calories, Fat 23g fat (10g saturated fat), Cholesterol 48mg cholesterol, Sodium 959mg sodium, Carbohydrate 30g carbohydrate (4g sugars, Fiber 3g fiber), Protein 9g protein.

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