SPINACH CASSEROLE

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Spinach Casserole image

Provided by Sandy Johnson

Categories     Side Casseroles

Number Of Ingredients 12

2 pkg frozen chopped spinach
1/2 c ranch dressing
1/2 c sour cream
1/2 pkg onion soup mix
3/4 c herb stuffing dry mix
HERBED DRESSING INGREDIENTS
1 c panko bread crumbs
1/4 tsp celery salt
1/4 tsp oregano
1 tsp parsley flakes
1/2 tsp seasoned pepper
garlic powder to taste

Steps:

  • 1. Cook spinach according to directions, drain and press firmly.
  • 2. In mixing bowl, stir together ranch dressing, sour cream and onion soup mix.
  • 3. Put in greased 1-quart casserole dish.
  • 4. Top with herbed dressing.
  • 5. Blend and spread herbed dressing ingredients over casserole.
  • 6. Bake at 400 for 15 minutes.

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