ASIAN TOFU MARINADE

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Asian Tofu Marinade image

I was looking for an Asian tofu marinade on this site and couldn't find one that I had all the ingredients for on hand. So, I took a few ingredients from each recipe I found and came up with my own. It's delish! Hope you enjoy it.

Provided by MyLauraLee

Categories     Side Dish     Sauces and Condiments Recipes     Marinade Recipes

Time 4h15m

Yield 4

Number Of Ingredients 10

1 (16 ounce) package extra-firm tofu
½ cup soy sauce
2 tablespoons honey
4 cloves garlic, minced
1 tablespoon white vinegar
1 tablespoon water
1 green onion, diced
1 teaspoon fish sauce
1 teaspoon red pepper flakes
½ teaspoon ground black pepper

Steps:

  • Wrap tofu in paper towels to remove moisture.
  • Combine soy sauce, honey, garlic, vinegar, water, green onion, fish sauce, red pepper flakes, and black pepper together in a bowl to form the marinade.
  • Cut tofu into 1/2-inch slices. Place in a large glass dish or gallon-sized plastic bag and pour in the marinade.
  • Chill tofu in the refrigerator for at least 4 hours, tossing occasionally.

Nutrition Facts : Calories 160 calories, Carbohydrate 15.2 g, Fat 6.7 g, Fiber 1.2 g, Protein 13.6 g, SaturatedFat 0.6 g, Sodium 1906 mg, Sugar 10 g

*** Explore more Asian Tofu Marinade Recipes »

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