SPINACH & BASIL PESTO
This is a tasty basil-spinach pesto, good on bruschetta, chicken, pasta, and more. It is from Relish magazine.
Provided by JoyceJoann
Categories Spinach
Time 10m
Yield 2 1/2 c, 12 serving(s)
Number Of Ingredients 8
Steps:
- Combine spinach, basil, pine nuts and garlic in a food processor. Pulse for a few seconds.
- With the machine running, add olive oil. Process until mixture is creamy. This may need to be done in batches.
- Transfer to a glass bowl. Stir in cheese, salt, and pepper.
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