SPINACH BALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



SPINACH BALLS image

I love spinach and I love Stove Top Stuffing. When I saw this recipe quite a few years back, I made sure I had it in my collection. I have made this quite a bit for different events. It rocks! See below in postings for my recipe for "STOVE TOP STUFFING, HOMEMADE".

Provided by Susan Cutler

Categories     Vegetable Appetizers

Time 35m

Number Of Ingredients 5

1 box stove top stuffing (chicken)
1 c italian parmesan cheese or reg.
1 box frozen spinach, thawed & drained
1 1/2 stick butter
4 eggs, beaten

Steps:

  • 1. Mix all ingredients together. Form balls (golf ball size). Bake in oven at 350 to 375 degrees for 15 minutes or until golden brown

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #appetizers     #vegetables     #american     #easy     #beginner-cook     #holiday-event     #vegetarian     #dietary     #greens     #spinach