SPINACH BALLS

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SPINACH BALLS image

I love spinach and I love Stove Top Stuffing. When I saw this recipe quite a few years back, I made sure I had it in my collection. I have made this quite a bit for different events. It rocks! See below in postings for my recipe for "STOVE TOP STUFFING, HOMEMADE".

Provided by Susan Cutler

Categories     Vegetable Appetizers

Time 35m

Number Of Ingredients 5

1 box stove top stuffing (chicken)
1 c italian parmesan cheese or reg.
1 box frozen spinach, thawed & drained
1 1/2 stick butter
4 eggs, beaten

Steps:

  • 1. Mix all ingredients together. Form balls (golf ball size). Bake in oven at 350 to 375 degrees for 15 minutes or until golden brown

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