SPINACH BALLS

Spinach Balls image

Everyone loves these great appetizers. They were published in 2 magazines and our local newspaper. I didn't create them, but after serving them for 15 yrs. I am expected to bring them to parties!

Provided by Linda Roberts

Time 45m

Number Of Ingredients 7

Ingredients

2 box frozen chopped spinach
4 eggs
2 c herb stuffing mix
3/4 c melted butter
1 chopped onion
1/2 tsp garlic powder
1/2 c parmesan cheese

Steps:

1. Preheat oven to 350. Spray a cookie sheet with cooking spray. Cook spinach as directed on the box, then drain very well. Mix the rest of the ingredients then add the spinach. Chill
2. Shape into small balls, smaller than a meatball. Place on the cookie sheet and bake 25 minutes. Serve warm. Makes about 30-40.

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