The addition of artichoke hearts and Parmesan cheese update this classic cold dip.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 2h15m
Yield 10
Number Of Ingredients 9
Steps:
- In medium bowl, mix all ingredients. Refrigerate 2 hours before serving.
- Serve with crackers or raw vegetables.
Nutrition Facts : Calories 60, Carbohydrate 9 g, Cholesterol 5 mg, Fat 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 1/2 g, ServingSize 1 Serving (1/4 cup), Sodium 250 mg, Sugar 2 g, TransFat 0 g
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