How to make Spinach and Avocado Soup
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Remove the peel and pit of the avocado then add it to a blender. Then add the spinach, ½ cup of the broth, lemon juice and the oil.
- Blend on high until a smooth and creamy consistency is achieved, adding up to another ¼ cup of broth for desired thickness. Serve in large bowl. Optional: garnish with a sprinkle of chipotle pepper and a drizzle of olive oil.
- If heating, place in a saucepan on medium heat and heat until warmed through.
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