SPIKED FRUIT CUPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spiked Fruit Cups image

Make and share this Spiked Fruit Cups recipe from Food.com.

Provided by Redsie

Categories     Beverages

Time 5m

Yield 8 serving(s)

Number Of Ingredients 8

2 cups coarsely chopped fresh pineapple (in 1 inch pieces)
1 1/2 cups green seedless grapes, halved
16 ounces frozen sliced peaches, thawed
10 (12 ounce) bags frozen pitted cherries, thawed
1/3 cup sugar
1 1/2 cups vodka
2 limes, juice of
mint sprig

Steps:

  • Place all the ingredients in a large bowl and stir to combine. Cover with plastic wrap and refrigerate for at least 4 hours or overnight.
  • Discard the mint sprigs and divide the fruit and liquid among 8 cocktail glasses.
  • You can replace the vodka with rum and the mint with coconut to make a pina colada cup!

Nutrition Facts : Calories 492.8, Fat 1, SaturatedFat 0.2, Sodium 5.1, Carbohydrate 101.5, Fiber 10.8, Sugar 84, Protein 5.3

*** Explore more Spiked Fruit Cups Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #healthy     #beverages     #fruit     #easy     #low-fat     #cocktails     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #healthy-2     #low-in-something     #tropical-fruit     #pineapple     #3-steps-or-less

You'll also love

Green Bean and Mushroom Medley_image Green Bean and Mushroom Medley

Chili-Lime Shrimp Kabobs_image Chili Lime Shrimp Kabobs

Apricot-Stuffed French Toast_image Apricot Stuffed French Toast

Pork Chops with Tomatoes and Peppers_image Pork Chops with Tomatoes and Peppers

Chicken with 40 Cloves of Garlic in a clay pot_image Chicken with 40 Cloves of Garlic in a clay pot

Southern Tea Vegetable Sandwiches_image Southern Tea Vegetable Sandwiches

Raspberry Vinaigrette II_image Raspberry Vinaigrette II

3 Bean Salad-The 1960's Original Recipe_image 3 Bean Salad The 1960's Original Recipe

Chocolate Pecan Pie Bars_image Chocolate Pecan Pie Bars

Mexican Coconut Hot Chocolate Cookies_image Mexican Coconut Hot Chocolate Cookies

Grilled Mushrooms_image Grilled Mushrooms

Bruschetta Polenta_image Bruschetta Polenta

Veggie Bulgur Salad (Kisir)_image Veggie Bulgur Salad (Kisir)

Braised Cabbage_image Braised Cabbage

Filet Mignon with Mustard and Mushrooms_image Filet Mignon with Mustard and Mushrooms

Rotelle with Roasted Zucchini and Italian Sausage_image Rotelle with Roasted Zucchini and Italian Sausage

PISTACHIO-CHERRY SANDWICH COOKIES_image PISTACHIO CHERRY SANDWICH COOKIES

Italian Subs (Hoagies or Submarine Sandwiches)_image Italian Subs (Hoagies or Submarine Sandwiches)

Mel's Loaded Spaghetti Sauce_image Mel's Loaded Spaghetti Sauce

Proof Bread Dough in Oven_image Proof Bread Dough in Oven