Topped with sausage, arugula, and Italian cheeses, this white pizza gets its zesty kick from balsamic vinaigrette dressing and hot sauce.
Provided by My Food and Family
Categories Home
Time 30m
Yield 16 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350ºF.
- Sprinkle mozzarella over pizza crusts to within 1/2 inch of edges. Top with tablespoonfuls of the ricotta, then sausage. Place crusts on baking sheets.
- Bake 10 min. or until cheese is melted. Meanwhile, mix dressing and hot sauce until blended. Drizzle over arugula in medium bowl; mix lightly.
- Top pizzas with arugula before serving.
Nutrition Facts : Calories 230, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 400 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 12 g
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