SPICY WATERMELON TOMATO SALAD

Spicy Watermelon Tomato Salad image

Provided by Doug Matthews

Time 20m

Yield 8

Number Of Ingredients 9

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2 cups cubed, seeded watermelon
1 large yellow tomato, cut into cubes
1 large red tomato, cut into cubes
¼ cup rice wine vinegar
¼ cup olive oil
2 tablespoons chile-garlic sauce (such as Sriracha®)
2 teaspoons honey
1 tablespoon chopped fresh lemon basil, or to taste
salt and ground black pepper to taste

Steps:

Spread watermelon, yellow tomato, and red tomato onto paper towels to drain some of the moisture; transfer to a large bowl.
Whisk vinegar, olive oil, chile-garlic sauce, and honey together in a small bowl until the olive oil and vinegar have combined; pour over the watermelon mixture. Season with lemon basil, salt, and black pepper; toss gently to coat.

Nutrition Facts : Calories 86.9 calories, Carbohydrate 6.6 g, Fat 6.9 g, Fiber 0.8 g, Protein 0.6 g, SaturatedFat 1 g, Sodium 161.6 mg, Sugar 5.1 g