SPICY TUNA CASSEROLE

Spicy Tuna Casserole image

Tuna casserole with a spicy twist! Created as a variation on a recipe found at kraftfoods.com My Recipe #252065 is simple and delicious and can be a real money saver!

Provided by anonymous

Categories Tuna

Time 45m

Yield 6 serving(s)

Number Of Ingredients 8

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Ingredients

2 cups uncooked small shell pasta
1/2 cup mayonnaise
1/2 cup milk
1 1/2 cups cheddar cheese
1 (6 ounce) can tuna
1 tablespoon curry powder (see Easy Homemade Curry Powder)
1/2 cup frozen peas
1/4 cup sliced almonds

Steps:

Cook pasta in salted water and preheat oven to 350°F.
Mix mayonnaise and milk together in a 2 quart casserole dish.
To this base, add cooked pasta, cheese, tuna, curry powder, and peas and mix well. Sprinkle almonds over the top.
Bake for 30-35 minutes.

Nutrition Facts : Calories 393.9, Fat 20.6, SaturatedFat 8, Cholesterol 48.4, Sodium 351.3, Carbohydrate 32.1, Fiber 2.3, Sugar 2.8, Protein 20.1

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