SPICY TOMATO SALAD

Spicy Tomato Salad image

Make and share this Spicy Tomato Salad recipe from Food.com.

Provided by Jewelies

Time 25m

Yield 6 serving(s)

Number Of Ingredients 15

Ingredients

9 medium ripe tomatoes, quartered
2 long red chilies, halved lengthways, seeded, thinly sliced on diagonal
12 green onions, thinly sliced on diagonal
1 tablespoon crushed black pepper
1 tablespoon black mustard seeds
1/3 cup freshly grated gingerroot
8 garlic cloves, crushed
2 teaspoons ground turmeric
2 tablespoons ground cumin
2 teaspoons sweet paprika
80 ml olive oil
125 ml balsamic vinegar
60 ml red wine vinegar
1 1/2 tablespoons coarse salt
1/3 cup firm packed light brown sugar

Steps:

Place tomatoes, chillies and onions in a serving bowl.
In a separate bowl, combine pepper, seeds, ginger, garlic and spices.
Heat oil in a large saucepan over high heat until it's almost smoking.
Add spice mixture, stir vigorously for 2-3 minutes, then pour over tomato mixture and stir.
Heat balsamic and red wine vinegars, salt and sugar in a pan over high heat until boiling, then immediately pour over tomato mixture.
Mix well and cool to room temperature.

Nutrition Facts : Calories 249.3, Fat 13.1, SaturatedFat 1.8, Sodium 1775, Carbohydrate 31.6, Fiber 4.5, Sugar 21.9, Protein 3.9

*** Explore more Spicy Tomato Salad Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #salads #vegetables #australian #easy #dinner-party #picnic #vegan #vegetarian #dietary #inexpensive #tomatoes #taste-mood #savory #to-go #presentation #served-cold