This spicy soup gets its kick from hot pepper sauce and cayenne pepper. Simple to make and goes great with a lot of different meals, or just as great with a simple salad.
Provided by jonesies
Categories Spicy
Time 40m
Yield 10-12 serving(s)
Number Of Ingredients 16
Steps:
- In a large saucepan, saute the onion and celery in butter until tender.
- Add broth, tomato juice, tomatoes, Worcestershire sauce and seasonings.
- Bring to a boil.
- Reduce heat, cover and simmer for 20 minutes.
- Discard bay leaf.
- Add pasta to the soup; cook, uncovered, until tender.
- Add shrimp and crabmeat; simmer 5 minutes longer or until the shrimp turns pink.
Nutrition Facts : Calories 144.8, Fat 4, SaturatedFat 1.8, Cholesterol 82.4, Sodium 843.8, Carbohydrate 11.4, Fiber 1.3, Sugar 5.1, Protein 15.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #occasion #bisques-cream-soups #soups-stews #easy #spicy #taste-mood
You'll also love