SPICY SALMON BOWL
Steps:
- 1. Make salmon: Preheat oven to 350° and line a large baking sheet with foil. In a medium bowl, whisk together soy sauce, olive oil, chili garlic sauce, lime juice, honey, and garlic. Add salmon and gently toss to combine. Place on prepared baking sheet and bake until salmon is fork-tender, 20 to 25 minutes.
- 2.Meanwhile, make pickled cucumbers: In a microwave-safe bowl or jar, add vinegar, sugar, and salt and microwave until sugar and salt are dissolved, about 2 minutes. Stir in sesame oil, then add cucumbers and shake to combine. Cover with a tight-fitting lid or plastic wrap until ready to use.
- 3.Make spicy mayo: In a small bowl, combine mayonnaise, Sriracha, and sesame oil.
- 4.Make spicy mayo: In a small bowl, combine mayonnaise, Sriracha, and sesame oil.
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