SPICY ROASTED CORN & FETA SALAD RECIPE - (4.4/5)
Provided by nperry1006
Number Of Ingredients 8
Steps:
- Melt butter in a large frying pan. Saute diced onion for 2 to 3 minutes until soft. Add frozen corn and heat 6 to 7 minutes, until warm. Chop half of the package of feta into small crumbles, it should be about 1 cup. Add feta, cilantro, cayenne pepper and the juice of two limes, to the corn and stir. Add pepper to taste. Serve warm.
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