SPICY PUMPKIN SOUP
Steps:
- 1. Put pumpkin, celery, carrot, onion, salt, oregano, rosemary, and red pepper into crockery pot. Gradually stir in vegetable broth. 2. Cover, cook on low heat for 6-8 hours or high for 3-4 hours. Stir in chopped tomatoes or UNDRAINED canned tomatoes, then ladle into bowls.
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