SPICY NUTS

Spicy Nuts image

Cayenne pepper gives nuts a bit of a kick. My son-in-law can't get enough of these.

Provided by Taste of Home

Categories Snacks

Time 10m

Yield 2 cups.

Number Of Ingredients 6

Ingredients

1 tablespoon canola oil
2 cups cashews or whole unblanched almonds
1/2 to 1 teaspoon cayenne pepper
1/2 teaspoon ground coriander
1/4 teaspoon salt
Dash each ground cinnamon and cloves

Steps:

In a heavy skillet, heat oil over medium heat; add nuts. Cook and stir for 3-5 minutes or until lightly browned; drain. Add the seasonings; stir to coat. Cool completely. , To serve warm, place in a baking pan. Heat at 300° for 5 minutes.

Nutrition Facts : Calories 256 calories, Fat 22g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 327mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 1g fiber), Protein 7g protein.

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