These are so yummy, my sister started us all on this recipe years ago! It goes well with lamb cutlets, and tomato noodles!
Provided by Sara 76
Categories < 60 Mins
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 220°C.
- Heat the oil in a roasting dish.
- take dish from oven, stir garlic into oil.
- Add potatoes, sprinkle with herbs & chilli. Stir around to coat all the potatoes with oil.
- Bake for about 45 minutes, until potatoes are crispy.
Nutrition Facts : Calories 316, Fat 13.8, SaturatedFat 1.9, Sodium 26.6, Carbohydrate 44.5, Fiber 5.8, Sugar 2, Protein 5.2
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