SPICY HERB SAUCE

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Spicy Herb Sauce image

Jalapeno brings the heat in this yogurt-based herb sauce, while cumin adds a welcome smoky note. Serve alongside our Saffron Chicken Kebabs.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Time 5m

Yield Makes 1 cup

Number Of Ingredients 8

2 cups packed fresh mint leaves
1 cup packed fresh dill
1/2 jalapeno, seeded and chopped
1/2 cup plain whole-milk yogurt (not Greek)
1/2 teaspoon ground cumin
1 tablespoon fresh lime juice
Kosher salt
1/4 cup extra-virgin olive oil

Steps:

  • In a food processor or blender, puree mint, dill, jalapeno, yogurt, cumin, lime juice, 1/2 teaspoon salt, and 2 tablespoons water. With motor running, stream in oil. Serve immediately, or refrigerate, covered, up to 1 day.

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