SPICY EXTRA-CRISPY FRIED POPCORN CHICKEN

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Spicy Extra-Crispy Fried Popcorn Chicken image

This recipe has every great taste you can imagine and everyone will want seconds or thirds...make it a family favorite! Serve with honey mustard or ketchup.

Provided by romelia

Categories     Meat and Poultry Recipes     Chicken     Fried Chicken Recipes

Time 25m

Yield 6

Number Of Ingredients 11

2 cups all-purpose flour, or more as needed
1 tablespoon garlic powder
1 tablespoon chili-lime seasoning (such as Tajin®)
2 teaspoons ground black pepper
1 teaspoon seasoned salt
1 teaspoon Cajun seasoning
½ teaspoon cayenne pepper
2 eggs, or more as needed
2 tablespoons hot sauce
4 skinless, boneless chicken breast halves, cut into small squares
vegetable oil for frying

Steps:

  • Combine flour, garlic powder, chili-lime seasoning, black pepper, seasoned salt, Cajun seasoning, and cayenne pepper in a large bowl.
  • Mix eggs and hot sauce together in a separate bowl until well blended.
  • Dip chicken pieces in egg mixture; coat lightly in flour mixture. Dip into eggs again and coat thoroughly in flour mixture.
  • Heat oil in a large saucepan to 375 degrees F (190 degrees C) until a drop of water dropped on the pan sizzles. Add chicken; cook until crispy and golden brown, about 3 minutes per side. Drain on a paper towel-lined plate.

Nutrition Facts : Calories 345.2 calories, Carbohydrate 38.6 g, Cholesterol 106.8 mg, Fat 11.8 g, Fiber 1.7 g, Protein 19.9 g, SaturatedFat 2.8 g, Sodium 724.3 mg, Sugar 0.7 g

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