SPICY CUCUMBER RELISH

SPICY CUCUMBER RELISH image

Yield 2 cups

Number Of Ingredients 6

Previous Next

Ingredients

1 medium cucumber, peeled, seeded, and cut into 1/4-inch dice (about 2 cups)
1/2 small shallot, minced (about 1 tablespoon)
1 serrano chile, seeds and ribs removed, minced (about 1 tablespoon)
2 tablespoons chopped fresh mint leaves
1 - 2 tablespoons juice from 1 lime
Table salt

Steps:

Combine cucumber, shallot, chile, mint, 1 tablespoon lime juice, and 1/4 teaspoon salt in medium bowl. Let stand at room temperature to blend flavors, 15 minutes. Adjust seasoning with additional lime juice and salt.

*** Explore more SPICY CUCUMBER RELISH Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #sauces #condiments-etc #vegetables #asian #australian #thai #easy #dinner-party #savory-sauces #new-zealand