SPICY CORN!

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Spicy Corn! image

My mom and I came up with dish when I was little. It's easy and adds amazing pizazz to canned corn! Plus I usually have all these ingredients on hand. Now DH's friends request me to make this!!

Provided by KPD123

Categories     Corn

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

2 (15 ounce) cans corn, drained
1 (4 ounce) can diced pickled jalapeno or 1 (4 ounce) can diced green chilies, drained
1 (8 ounce) package cream cheese, softened
1/2 cup cheddar cheese, shredded
salt and pepper, to taste

Steps:

  • Combine all ingredients in a bowl, mixing well.
  • Put mixture in a greased 9x9 casserole dish.
  • Bake at 350 degrees for 20 minutes until bubbly.
  • ---OR--- Simply put it in a microwave safe bowl and microwave for 5 minutes until heated through!

Nutrition Facts : Calories 455.3, Fat 27.3, SaturatedFat 14.4, Cholesterol 77.3, Sodium 272.2, Carbohydrate 47.1, Fiber 5.1, Sugar 11.6, Protein 14.1

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