SPICY CHORIZO SAUSAGE

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Spicy Chorizo Sausage image

Make and share this Spicy Chorizo Sausage recipe from Food.com.

Provided by sheepdoc

Categories     Pork

Time 12h

Yield 5 pounds, 25 serving(s)

Number Of Ingredients 9

5 lbs pork
1 cup white wine, cold
8 teaspoons paprika
4 teaspoons salt
5 teaspoons garlic, minced
4 teaspoons cayenne
2 teaspoons cumin
2 teaspoons dried oregano
1 teaspoon ground black pepper

Steps:

  • Mix all ingredients by hand until well mixed.
  • Refrigerate overnight.
  • Place in hog casings if desired. I freeze bulk sausage in 1/2 pound packages.

Nutrition Facts : Calories 194.8, Fat 8.5, SaturatedFat 2.8, Cholesterol 76.2, Sodium 423.4, Carbohydrate 1.2, Fiber 0.4, Sugar 0.2, Protein 25.2

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