Make and share this Spicy Chili Chipotle Rice recipe from Food.com.
Provided by Jamilahs_Kitchen
Categories Rice
Time 30m
Yield 2 cups, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- chop up chipotle chilie.
- combine all ingridents
- bring to a boil.
- cover and simmer on lowest heat.
- remove 20 to 25mins.
- fluff rice to serve.
Nutrition Facts : Calories 201.9, Fat 3.2, SaturatedFat 1.9, Cholesterol 7.6, Sodium 398.5, Carbohydrate 39, Fiber 1.4, Sugar 0.6, Protein 3.3
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Check it out »#30-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #north-american #rice #mexican #pasta-rice-and-grains
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