SPICY CHILI RECIPE

Spicy Chili Recipe image

Enjoy this hearty Spicy Chili Recipe made with beef, beans and A.1. Bold & Spicy Sauce. Serve this delicious Spicy Chili Recipe over rice to balance the texture and flavor.

Provided by My Food and Family

Categories Recipes

Time 1h10m

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 Tbsp. oil
1 lb. boneless beef chuck steak, cut into bite-size pieces
2 cups chopped onions
1 can (14-1/2 oz.) diced tomatoes, undrained
1/3 cup A.1. Bold & Spicy Sauce
1 can (15-1/4 oz.) red kidney beans, rinsed
3 cups hot cooked long-grain white rice

Steps:

Heat oil in Dutch oven or large saucepan on medium heat. Add meat and onions; cook 4 to 5 min. or until meat is evenly browned, stirring frequently.
Add tomatoes and A.1.; mix well. Bring to boil; simmer on medium-low heat 30 to 40 min. or until meat is tender, stirring frequently.
Stir in beans; cook 5 min. or until heated through, stirring frequently.
Serve over rice.

Nutrition Facts : Calories 370, Fat 8 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 390 mg, Carbohydrate 49 g, Fiber 6 g, Sugar 6 g, Protein 25 g