SPICY CHEESY CHICKEN PASTA PRIMAVERA

Spicy Cheesy Chicken Pasta Primavera image

Even folks who don't like spicy food tend to like this chicken pasta primavera. We think it has something to do with the jalapeño cream cheese spread!

Provided by My Food and Family

Categories Home

Time 20m

Yield 6 servings

Number Of Ingredients 6

Ingredients

1 lb. boneless skinless chicken breasts, cut into bite-size pieces
2 cups frozen mixed vegetables (broccoli, carrots, red peppers)
1 tub (8 oz.) PHILADELPHIA Spicy Jalapeño Cream Cheese Spread
1/4 cup milk
2 cups hot cooked spaghetti
1/2 cup KRAFT Shredded Colby & Monterey Jack Cheeses

Steps:

Cook and stir chicken in large nonstick skillet on medium heat 5 to 6 min. or until done. Add vegetables; cook 2 to 3 min. or until heated through, stirring occasionally.
Add cream cheese spread and milk; cook and stir 3 min. or until sauce is blended and heated through.
Stir in spaghetti and shredded cheese.

Nutrition Facts : Calories 290, Fat 12 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 80 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 24 g