SPICY CATFISH WITH PINEAPPLE SALSA

Spicy Catfish With Pineapple Salsa image

Make and share this Spicy Catfish With Pineapple Salsa recipe from Food.com.

Provided by Shirl J 831

Categories Catfish

Time 35m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

3 tablespoons vegetable oil
1/2 teaspoon grated lime rind
1 tablespoon lime juice
1 garlic clove, minced
2 teaspoons chili powder
1/2 teaspoon cumin
1 pinch pepper
4 catfish fillets or 4 tilapia fillets
3/4 cup pineapple salsa
1/3 cup pineapple tidbits
2 tablespoons coriander or 2 tablespoons parsley
1 pinch dried chili

Steps:

In shallow dish, whisk together oil, lime rind and lime juice, garlic, chili powder, cumin and pepper.
Add fish and turn to coat evenly.
Let stand for 15 minutes.
Meanwhile, in bowl combine salsa, pineapple, coriander and chilies.
Place fillets on greased grill over medium heat and grill, turn once, for about 8 minutes till fish flakes easy.
Place on plate and top with salsa mixture.

Nutrition Facts : Calories 293.3, Fat 19.9, SaturatedFat 3.4, Cholesterol 87.5, Sodium 179, Carbohydrate 3.2, Fiber 0.7, Sugar 1.5, Protein 24.6

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