SPICY BAKED STUFFED AVOCADO

Spicy Baked Stuffed Avocado image

Number Of Ingredients 9

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2 piece Avocados
4 piece organic Eggs
1 handful Cilantro
1 head Green Onion (finely chopped)
1 tablespoon Harissa (optional)
1 piece Chili Flakes
1 teaspoon Sesame Seeds
1/2 piece Lime, squeezed
1 pinch Sea Salt

Steps:

Start by preheating the oven to 400F.
Cut the avocados in half and scoop out a bit of the flesh from the center (think about digging a little whole in the middle of the avocado without piercing through to the other side) and save the rest for a later salad.
Add a small layer of harissa in the whole.
Crack the egg into the whole - try to get the yolk in the whole while the white part spills over the pan and around the avocado.
Add a pinch of salt and let this bake for 10 to 15 minutes.
Once it bakes off, take it out from the oven and add on all your toppings with a squeeze of lime juice. Enjoy!