SPICY ARTICHOKE-PARMESAN APPETIZER DIP

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Spicy Artichoke-Parmesan Appetizer Dip image

Hot, creamy and cheesy, this baked artichoke-Parmesan appetizer dip gets its spicy from chopped chipotle peppers.

Provided by My Food and Family

Categories     Meal Recipes

Time 40m

Yield 18 servings, 2 Tbsp. each

Number Of Ingredients 5

1 can (14 oz.) artichoke hearts, drained, chopped
1 cup KRAFT Grated Parmesan Cheese
1 cup KRAFT Real Mayo
1 Tbsp. finely chopped canned chipotle peppers in adobo sauce
1 Tbsp. chopped fresh cilantro

Steps:

  • Heat oven to 350ºF.
  • Mix all ingredients except cilantro.
  • Spoon into shallow ovenproof dish sprayed with cooking spray.
  • Bake 20 to 25 min. or until hot and bubbly. Top with cilantro.

Nutrition Facts : Calories 120, Fat 11 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

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