SPICY AND SWEET SPINACH
I came up with this recipe after needing to cook a huge bunch of fresh spinach. It's flavorful!
Provided by summer_aggies00
Categories Side Dish Vegetables Greens
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- Heat olive oil in large skillet over medium-high heat; stir in the garlic and cook until just beginning to brown. Add the fresh spinach and stir to coat with the oil. Season with red pepper flakes, salt, and ground black pepper. Cover the skillet and cook for 4 to 5 minutes. Pour in a little bit of liquid (water or broth) if your skillet seems dry. As the spinach cooks, it will wilt and reduce in size. Once the spinach is cooked through, add raisins and stir for 1 more minute, until heated through.
Nutrition Facts : Calories 68.8 calories, Carbohydrate 10.8 g, Fat 2.7 g, Fiber 2.2 g, Protein 2.6 g, SaturatedFat 0.4 g, Sodium 61.3 mg, Sugar 5.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
