SPICY ALFREDO CHICKEN BACON TAQUITOS
A unique twist on the rolled taco, these spicy chicken taquitos are quickly pan fried until golden brown. Serve with guacamole and pico de gallo.
Provided by Classico
Categories Trusted Brands: Recipes and Tips Classico® Pasta Sauce
Time 32m
Yield 4
Number Of Ingredients 10
Steps:
- Mix together Alfredo sauce with chipotle sauce. Add the chicken mix until well blended.
- Place a slice of bacon on a tortilla. Spoon some of the chicken mixture on the tortilla and top with onion slices. Roll up the tortilla and secure with a toothpick. Fill and secure the other tortillas with the rest of the chicken and onions.
- Heat oil in a heavy skillet over medium-high heat. Place rolled tortillas in the skillet in a single layer. Fry on each side until golden brown. Brown in batches if necessary.
- Serve with guacamole and pico de gallo.
Nutrition Facts : Calories 1081.1 calories, Carbohydrate 64.8 g, Cholesterol 279 mg, Fat 53.1 g, Fiber 4.3 g, Protein 82.1 g, SaturatedFat 18.4 g, Sodium 2069.5 mg, Sugar 2.9 g
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