SPICED SWEET POTATO CASSEROLE

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Spiced Sweet Potato Casserole image

You can assemble this casserole in its baking dish and store it, covered, in the refrigerator for up to a day.

Provided by Mirj2338

Categories     Yam/Sweet Potato

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 9

3 lbs sweet potatoes
1/3 cup packed brown sugar
2 tablespoons butter
2 tablespoons orange juice concentrate
1 1/2 teaspoons ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
2 large eggs
1/4 cup chopped pecans

Steps:

  • Preheat oven to 350 degrees.
  • Pierce potatoes with a fork; arrange in a circle on paper towels in microwave oven.
  • Microwave at high 16 minutes or until tender, rearranging potatoes after 8 minutes.
  • Let stand 5 minutes.
  • Cut each potato in half lengthwise; scoop out pulp into a large bowl.
  • Discard skins.
  • Add sugar and next 5 ingredients (sugar through nutmeg), and beat with a mixer at low speed until combined.
  • Add eggs; beat until smooth.
  • Spoon mixture into a 1 1/2-quart baking dish; sprinkle with pecans.
  • Bake at 350 degrees for 45 minutes or until thoroughly heated.

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