SPICED SWEET POTATO CASSEROLE
Make and share this Spiced Sweet Potato Casserole recipe from Food.com.
Provided by Zaney1
Categories Yam/Sweet Potato
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 17
Steps:
- Cook your potatoes.
- You can bake them in the oven, you can bake them in the microwave, you could even boil them (which is how my mother always cooked them).
- Once the potatoes are cooked, scoop out the insides into a large bowl.
- Mash the potaotes.
- Add the cream and mix throughly until creamy.
- Add the brown sugar and white sugar and mix well.
- Add in the spices, 1-2 Tbsp flour and 1/2 cup butter and mix well.
- Add the eggs and mix well again.
- Spoon the mixture evenly into 9x9 baking dish.
- In a medium bowl combine the 1/2 cup flour, 1 cup pecans, 1 cup brown sugar,1/2 tsp cinnamon and 5 Tbsp butter until crumbly.
- Spoon the topping mixture even over the top of the potatoes.
- Bake at 350 for 30 minutes until topping is bubbling and brown.
- Let cool for apprx 10 minutes before serving.
Nutrition Facts : Calories 483.4, Fat 27.6, SaturatedFat 12.8, Cholesterol 90.1, Sodium 181.1, Carbohydrate 58.2, Fiber 2.8, Sugar 44.2, Protein 4.1
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