SPICED SHRIMP COCKTAIL

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SPICED SHRIMP COCKTAIL image

Number Of Ingredients 5

1/2 cup cider vinegar or beer
1/2 cup water
2 tablespoons OLD BAY® Seasoning
1 pound large shrimp, peeled and deveined, leaving tails on
1 cup McCormick® Original Cocktail Sauce for Seafood

Steps:

  • 1. Mix vinegar, water and Old Bay in medium saucepan. Bring to boil on medium heat. Gently stir in shrimp; cover. 2. Steam 2 to 3 minutes or just until shrimp turn pink. Drain well. 3. Serve immediately or refrigerate until ready to serve. Serve with cocktail sauce.

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