SPICED PECAN HOSTESS GIFT

facebook share image   twitter share image   pinterest share image   E-Mail share image



SPICED PECAN HOSTESS GIFT image

Categories     Nut

Number Of Ingredients 7

4 cups unsalted pecan halves
4 tbsp. maple syrup
4 tsp. coarse salt, divided
1 tsp. crushed red pepper flakes
1 tsp. chili powder
1 tsp. cayenne
1 tsp. chili paste

Steps:

  • Preheat oven to 300 F. Line a rimmed baking sheet with parchment paper; set aside. In a medium bowl, combine pecans, maple syrup, 3 teaspoons salt, pepper flakes, chili powder, cayenne, and chili paste. Toss to coat. Spread nuts in a single layer on prepared baking sheet, and bake for 20 minutes. Remove from oven, toss with remaining teaspoon salt and let cool. Serve immediately or store, at room temperature, in an airtight container for up to 1 week. Note: Stored in the refrigerator they will keep longer.

There are no comments yet!