SPICED CLEMENTINE SYRUP

Spiced Clementine Syrup image

Provided by Rosie Schaap

Categories easy, sauces and gravies, dessert

Time 35m

Number Of Ingredients 6

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Ingredients

Per 3 cups fresh clementine juice
1 cup water
2/3 cup dark brown sugar
1 vanilla bean, sliced lengthwise
1 teaspoon whole allspice
1 3-inch chunk fresh ginger, peeled.

Steps:

In a large pan with a heavy bottom, combine clementine juice with other ingredients by stirring gently. Bring to a boil, then reduce heat to low and simmer for 20 minutes. Remove from heat, strain the liquid (discard the solids) and allow to cool before making the punch.

Nutrition Facts : @context http, Calories 179, UnsaturatedFat 0 grams, Carbohydrate 44 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 12 milligrams, Sugar 42 grams