SPEEDY STEAK STIR-FRY RECIPE

Speedy Steak Stir-Fry Recipe image

How speedy is our steak stir-fry recipe? Twenty minutes speedy! Congratulate yourself on your dinnertime triumph with our Speedy Steak Stir-Fry Recipe.

Provided by My Food and Family

Categories Home

Time 20m

Yield Makes 4 servings, 1-3/4 cups each.

Number Of Ingredients 11

Previous Next

Ingredients

1/2 cup red salsa
2 Tbsp. A.1. Original Sauce
1 Tbsp. brown sugar
1 Tbsp. oil
1 lb. boneless beef sirloin steak, cut into strips
4 carrots, sliced
1 onion, chopped
1 green pepper, chopped
1/4 cup chopped dry roasted peanuts
1/4 cup chopped cilantro
2 cups hot cooked rice

Steps:

Mix salsa, steak sauce and sugar; set aside.
Heat oil in wok or large skillet on high heat. Add meat; cook 3 to 4 min. or until evenly browned, stirring frequently. Add vegetables; cook 3 min. or until crisp-tender.
Stir in salsa mixture; simmer on medium-low heat 2 min. Top with nuts and cilantro. Serve over rice.

Nutrition Facts : Calories 380, Fat 13 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 60 mg, Sodium 470 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 26 g