SPECIAL CEREAL BARS II

Special Cereal Bars II image

A coco-nutty, peanut buttery, chocolately and crunchy bar-cookie!

Provided by LINDA BURGESS

Categories Desserts Cookies No-Bake Cookie Recipes

Yield 20

Number Of Ingredients 8

Ingredients

4 cups high protein crisp rice and wheat cereal
1 cup shredded coconut
1 ½ cups creamy peanut butter
1 cup peanuts
1 cup white sugar
1 cup white corn syrup
2 cups butterscotch chips
1 cup semisweet chocolate chips

Steps:

Combine cereal and coconut in a medium size bowl.
Combine peanut butter and peanuts in a large mixing bowl.
Heat the sugar and corn syrup over a medium heat and stir constantly until the sugar is dissolved. Pour this mixture into the bowl with the peanut butter; mix well.
Pour cereal mixture into the liquid mixture; mix well. Press the mixture into an ungreased 10x15 inch pan.
Melt the butterscotch and chocolate chips over a medium-low heat; mix well. Spread the mixture over the pan of cereal mixture. Let cool before cutting into bars.

Nutrition Facts : Calories 421.5 calories, Carbohydrate 50.6 g, Fat 21.8 g, Fiber 2.9 g, Protein 8.7 g, SaturatedFat 9.3 g, Sodium 172.9 mg, Sugar 34.4 g