SPARKLING ROSé LEMONADE

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Sparkling Rosé Lemonade image

This drink is sweet, tart and spicy - the rim of the glass is coated with a mix of sugar, lemon zest and crushed peppercorns.

Provided by Food Network Kitchen

Categories     beverage

Time 15m

Yield 6 drinks

Number Of Ingredients 6

1 tablespoon pink peppercorns
2 teaspoons sugar
1 teaspoon finely grated lemon zest
2 1/4 cups pink lemonade, chilled
3/4 cup gin
1 750-ml bottle sparkling rosé, chilled

Steps:

  • Combine the peppercorns, sugar and lemon zest in a shallow bowl. Smash with the back of a wooden spoon until the peppercorns are crushed. Moisten the rims of tall glasses with a little lemonade, then dip in the peppercorn mixture.
  • Combine the lemonade, gin and sparkling rosé in a pitcher. Pour into the glasses.

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