SPARKLING RHUBARB SPRITZER

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Sparkling Rhubarb Spritzer image

Make and share this Sparkling Rhubarb Spritzer recipe from Food.com.

Provided by CookingONTheSide

Categories     Beverages

Time 25m

Yield 3 1/2 quarts

Number Of Ingredients 5

12 cups chopped rhubarb (fresh or frozen)
4 cups water
2 1/2-3 cups sugar
1 cup pineapple juice
2 liters carbonated lemon-lime beverage, chilled

Steps:

  • In Dutch oven, bring rhubarb and water to a boil. Boil for 15 minutes. Cool for 10 minutes; strain and reserve juice.
  • Discard pulp.
  • Add sugar and pineapple juice to reserved juice; stir until sugar is dissolved.
  • Chill thoroughly. Just before serving, add soda and ice cubes.

Nutrition Facts : Calories 916.6, Fat 1, SaturatedFat 0.2, Sodium 77.1, Carbohydrate 231.4, Fiber 7.7, Sugar 207.9, Protein 4.3

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