GINGER PEAR PIE

ginger pear pie image

Make and share this ginger pear pie recipe from Food.com.

Provided by chia2160

Categories Pie

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 14

Ingredients

3 tablespoons cornstarch
1/4 teaspoon ground ginger
1/2 cup water
1/2 cup dark corn syrup
1 teaspoon lemon juice
1 pinch of grated lemon, zest of
4 large pears, peeled,cored and sliced
1 tablespoon butter
1 unbaked pie shell
1/2 cup flour
1/4 cup packed brown sugar
1 pinch ground ginger
1/4 cup butter
1/4 cup chopped pecans

Steps:

preheat oven to 425.
combine first 6 ingredients in a saucepan stir in pear slices.
bring to a boil on medium heat and boil for 1 minute.
add butter and pour into pie shell.
for topping combine flour, brown sugar, and ginger in a bowl.
cut in butter until mixture becomes crumbly.
stir in pecans and sprinkle over pears.
bake for 20-25 minutes until topping is golden brown.

*** Explore more Ginger Pear Pie Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #pies-and-tarts #desserts #fruit #easy #kosher #pies #nuts #dietary #low-sodium #low-in-something #pears