This is one of the most refreshing summertime drinks! I got the original recipe off the Williams-Sonoma site.
Provided by Wilmom
Categories Beverages
Time 1h
Yield 3 quarts, 12 serving(s)
Number Of Ingredients 7
Steps:
- Bring sugar and water to a boil, stirring to dissolve sugar. Boil 1 minute.
- Add lemon peel strips and mint sprigs (I prefer Kentucky mint, but any will work).
- Cover and let stand 30 minutes to infuse syrup with flavors.
- Strain through a sieve into a large pitcher.
- Add lemon juice.
- Stir well and chill for at least 2 hours.
- At serving time, add sparkling water.
- Place ice cubes in a glass, and fill with mint lemonade.
- Enjoy!
Nutrition Facts : Calories 136.6, Sodium 1.3, Carbohydrate 36, Fiber 0.1, Sugar 34, Protein 0.1
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